BBC’s The Food Programme did 2 podcasts all about legumes! Listen to a bean podcast to hear why legumes are so fantastic and how other countries approach beans.
Hello, I’m Chelsea. I just received my PhD in Nutrition, and my research focused on - you guessed it - beans! I love to cook, eat, visit farms, travel, and more. I want to share some of my favorite recipes here, with a pinch of the science behind legumes. Read More »